Poached sliced fish in hot sauce
Steamed halibut with ginger and chives
Fish braised
Fried carp
Steamed turbot with ginger and chives
King prawns with green onions and pepper (8 pieces)
King prawns with black pepper and salt (8 pieces)
Scallops with french beans, shiitake mushrooms and bamboo, spicy
Jakobsmuscheln mit Gemüse
Scallops with vegetables
Seafood in casserole
Squid with black beans
Squid with celery